{"id":1776,"date":"2019-08-02T13:33:39","date_gmt":"2019-08-02T11:33:39","guid":{"rendered":"http:\/\/pporahovica.hr\/en\/?p=1776"},"modified":"2020-09-01T09:26:55","modified_gmt":"2020-09-01T07:26:55","slug":"panona-mare-smoked-carp-with-baked-beans","status":"publish","type":"post","link":"https:\/\/pporahovica.hr\/en\/blog\/panona-mare-smoked-carp-with-baked-beans\/","title":{"rendered":"\u201cPanona Mare\u201d smoked carp with baked beans"},"content":{"rendered":"<p><strong>Ingredients:<\/strong><\/p>\n<ul>\n<li>Panona Mare smoked carp fillet (half of the fish)<\/li>\n<li>500 -700 g dry white beans (canned beans can also be used)<\/li>\n<li>2 to 3 onions<\/li>\n<li>1 spoonful of lard<\/li>\n<li>paprika (regular, mild-flavoured paprika, but some extra-hot paprika can be added to taste)<\/li>\n<li>crushed red pepper (Macedonian-style or the kind found in Baranja), to taste<\/li>\n<li>salt, pepper<\/li>\n<\/ul>\n<p>Soak the beans overnight in a large bowl of water. Rinse it the next day and cook for about an hour and a half, skimming off the foam during cooking, from time to time. Fry some diced onions in very hot fat. Preheat the oven to 250 \u00b0C. Strain the cooked beans but do not throw away all of the cooking water. Mix the beans with onions and briefly simmer them, adding some of the cooking water, which will make this side dish extra juicy and prevent the beans from becoming dry after baking. Add the seasoning, paprika, salt and freshly ground pepper. Transfer the beans into a casserole and bake for approximately 20 minutes. Remove from the oven and put the smoked carp fillet on top and then bake for about 15 minutes more.<\/p>\n<p>Enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: Panona Mare smoked carp fillet (half of the fish) 500 -700 g dry white beans (canned beans can also be used) 2 to 3 onions 1 spoonful of lard [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":1777,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7,9],"tags":[],"class_list":["post-1776","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fish-dishes","category-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u201cPanona Mare\u201d smoked carp with baked beans - PP Orahovica EN<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pporahovica.hr\/en\/blog\/panona-mare-smoked-carp-with-baked-beans\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u201cPanona Mare\u201d smoked carp with baked beans - 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